Here’s a delicious vegan and gluten-free muffin recipe.

It contains four of my favorite things: chocolate, bananas, peanut butter and coconut milk!

These are my favorite muffins so far. What’s more, you need very few ingredients and just a little time to make them, and they taste amazing.

I didn’t use any additional sweetener, because bananas are sweet enough for me, but if you want, you could add some.

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